Cantina Martinelli’s Moscato di Scanzo is a unique wine, the result of a special territory and a fascinating history. This grape variety, born from a spontaneous cross between White Moscato and a still-mysterious native vine, has found its most authentic expression in the Scanzo terroir.

The rolling hills, rich in “Sass de Luna”—a moonstone that gives the wine unmistakable organoleptic characteristics—represent an ideal environment for cultivating this vine. Cantina Martinelli, with its historic Sporla and Maffioli vineyards, cultivates Moscato di Scanzo using traditional methods, respecting the natural cycle and biodiversity. Low yields per plant, careful grape selection, and traditional winemaking all contribute to creating a wine of extraordinary quality.